Paulo Sagrantino
Tasting notes
Paulo Sagrantino is an exquisite bold wine with flavors of black plum and dark, jammy fruits. Hints of spice with earth come through from oak aging. Unique and exclusive, it is the first Sagrantino to be grown in Texas.
The Bonarrigo family has been making fine wines since 1800. It’s an old family tradition that the first-born son of each generation is named Paul, or Paulo, and will learn the winemaking practices of his father that have been passed down from generation to generation. Today, Messina Hof founder, Paul V. Bonarrigo with his son, Paul M. Bonarrigo, honor this family tradition by handcrafting this personal selection of grapes into rich, premium, distinctive wines—only the best can be called Paulo. Thus, this collection salutes all the fathers and sons before and from whom they’ve learned so much. Serve at 65°F.
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Gold Medal
2020 Rodeo Uncorked! International Wine Competition by Houston Livestock Show and Rodeo
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Gold Medal
2017 AWC Vienna International Wine Challenge
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| Download Wine Notes |
| Vintage | Current - 2019 |
| Varietal | Sagrantino |
| Varietal Composition | 80% Sagrantino
15% Merlot
5% Petite Sirah
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| Appellation | Texas - Texas High Plains |
| Alcohol | 13.80% |
| Volume | 750 ml |
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Buy 12 bottles and receive a 10% case discount.
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