Paulo Blend
Tasting notes
This classic wine is a full-bodied blend has nostalgic aromas of dried roses and cedar are followed by dark fruit flavors of sugar plum and black cherry. The tannin structure of this blend makes for an ideal wine to serve with red meats and pasta.
The Bonarrigo family has been making fine wines since 1800. It’s an old family tradition that the first-born son of each generation is named Paul, or Paulo, and will learn the winemaking practices of his father that have been passed down from generation to generation. Today, Messina Hof founder, Paul V. Bonarrigo with his son, Paul M. Bonarrigo, honor this family tradition by handcrafting this personal selection of grapes into rich, premium, distinctive wines—only the best can be called Paulo. Thus, this collection salutes all the fathers and sons before and from whom they’ve learned so much. Serve at 65°F.
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Texas Class Champion · Gold Medal
2016 Rodeo Uncorked! International Wine Competition by Houston Livestock Show & Rodeo
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Best of Class
2020 San Francisco Chronicle International Wine Competition
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Gold Medal
2014 San Francisco Chronicle International Wine Competition
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| Download Wine Notes |
| Vintage | 2019 |
| Varietal Composition | 38% Merlot, 15% Sagrantino, 15% Tempranillo, 15% Petit Verdot, 12% Primitivo, 5% Petite Sirah |
| Appellation | Texas |
| Alcohol | 14.50% |
| Volume | 750 ml |
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Buy 12 bottles and receive a 10% case discount.
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