Old Texas Roundup, Museum Collection
Tasting notes
This dry red wine blend boasts earthy aromas of rich Texas terroir and flavors of blackberry from the depths of the glass. Oak aging adds balanced layers of black tea and leather. Its lingering finish evokes the lifecycle of vineyard from its roots to the bottle.
Production notes
Old Texas Roundup started as a way to boost morale for all Texans serving in the Pacific Theater during World War II. On January 16, 1944, Admiral Chester Nimitz hosted 40,000 soldiers, sailors, and Marines with a barbecue lunch, live music, dancing, and horseshoes. The Eyes of Texas watched over them with victory looming close the next year in 1945.
Download Wine Notes |
Varietal Composition | Proprietary Blend |
Appellation | Texas |
Alcohol | 14.50% |
Volume | 750 ml |